Weekday Menu

We are open daily. Brunch menu updates weekly. Please visit us or see our Instagram for weekend brunch menu!

MEALS DRINKS

Monday - Friday

Avo Toast*

Smashed avocado, chili flakes, pain au levain, farm egg, served with a side salad.

Farmhouse Skillet*

Barley, Quinoa, Roasted Broccoli, carrots and kale, Parmesan, green goddess, two eggs your way, choice of avocado or bacon.

Sourdough Pancake

Sourdough and buttermilk pancake, blueberry, amish butter, Vermont maple.

Breakfast Plate*

Two eggs your way, heritage farms bacon, underground baking sourdough, house made jam, really good butter.

Liberty Breakfast Sandwich*

Farm egg, sharp cheddar, house breakfast sausage, smoked tomato aioli, caramelized onion, served on Logan's English Muffin.

Overnight Oats

Oats, apricots, and currants soaked in greek yogurt and apple juice with nuts, local berries, and honey.

B.L.A.T. Sandwich

Heritage bacon, heirloom tomato, black pepper, dijonnaise, gem lettuces, avocado served with choice of chips or side salad.

The Cobb*

romaine hearts, Joyce farms chicken, heritage bacon, hard boiled egg, avo, cherry tomato, cotija cheese, tarragon ranch dressing.

SD Morgan Farms Burger*

Grass fed Brasstown beef, “everything” brioche bun, dijonnaise, caramelized onions, B&B pickles served with choice of chips or side salad.

Liberty Market Salad

Gem lettuces, tomato, cucumber, carrot, watermelon radish, sunflower seeds, herb vinaigrette.

ESPRESSO

Double Shot

$4.5

Macchiato

$4.5

Cortado

Cappuccino

Latte

Americano

$5.75

Cubanito

$5.75

COFFEE

$3.75

10oz Drip

$3.75

12oz Drip

$4.75

16oz Drip

$4.75

16oz Cold Brew

$6.50

20oz Cold Brew

$6.50

$6.5

Vietnamese Cold Brew

$6.5

TEA

$4.50

10oz Tea selection from Asheville Tea Co.

$4.50

16oz Iced Tea Unsweetened (Black or Hibiscus)

$4.50

*These items are cooked to order, consuming raw or undercooked meat, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness*